Recipe of Super Quick Homemade Cinnamon Rolls

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Make Super Quick Homemade Cinnamon Rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cinnamon Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon Rolls is 8 rolls. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon Rolls estimated approx 1.5 hrs.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Cinnamon Rolls using 19 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Cinnamon Rolls:

1. 1 package instant yeast
2. 1/4 cup brown sugar
3. 4 cups all-purpose flour
4. 1 tsp salt
5. 1 cup milk, warm
6. 1/3 cup butter, soften
7. 2 eggs
8. Roll filling
9. 1/2 cup raisins (optional)
10. 1/2 cup brown sugar
11. 1/3 cup butter, soften
12. 3 tbsp ground cinnamon
13. 1/2 tsp vanilla extract
14. Cream cheese glaze
15. 1/4 cup cream cheese
16. 5 tbsp butter, soften
17. 1/2 tsp vanilla extract
18. Dash salt
19. Icing sugar

Instructions to make to make Cinnamon Rolls

1. In a bowl, whisk flour, sugar, salt, and yeast. Set aside.
2. In another bowl, whisk together milk, butter, and eggs.
3. Combine dry and wet mixtures together. Knead dough thoroughly until dough ball forms. Cover and let rise for approximately 1 hr at room temperature.
4. Prepare filling by mixing butter, sugar, cinnamon, and vanilla extract together. Set aside.
5. Preheat oven to 350F.
6. Roll out dough into a rectangle and spread filling mixture on top.
7. Take a long edge of the rectangle and roll the dough up tightly into a log.
8. Place the log seam side down. Cut and divide the dough into sections. Arrange onto baking tray with the cut side up.
9. Bake for approximately 25 mins.
10. Whisk cream cheese, butter, vanilla, and salt together. Gradually add in icing sugar and whisk until icing thickens.
11. Let rolls cool and drizzle icing on top.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Cinnamon Rolls. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!